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Difference between revisions of "Fra/technique cuisine"

(a/b/c)
 
m (pas besoin de préciser le glossaire lorsque la prononciation ne change pas :))
 
(One intermediate revision by one other user not shown)
Line 1: Line 1:
#abaisser (cuisine)
+
#abaisser
 
#abricoter
 
#abricoter
 
#à la nappe
 
#à la nappe
Line 5: Line 5:
 
#arroser
 
#arroser
 
#barder
 
#barder
#blanchir (cuisine)
+
#blanchir
#Blondir
+
#blondir
#Braiser
+
#braiser
#Brider
+
#brider
#Canneler
+
#canneler
#Caraméliser
+
#caraméliser
#Châtrer
+
#châtrer
#Chaufroiter
+
#chaufroiter
#Chemiser
+
#chemiser
#Chinoiser
+
#chinoiser
#Ciseler
+
#ciseler
#Citroner
+
#citronner
#Clarifier (cuisine)
+
#clarifier
#Compoter
+
#compoter
#Concasser
+
#concasser
#Confire
+
#confire
#Corser
+
#corser

Latest revision as of 09:42, 4 June 2021

  1. abaisser
  2. abricoter
  3. à la nappe
  4. alcooliser
  5. arroser
  6. barder
  7. blanchir
  8. blondir
  9. braiser
  10. brider
  11. canneler
  12. caraméliser
  13. châtrer
  14. chaufroiter
  15. chemiser
  16. chinoiser
  17. ciseler
  18. citronner
  19. clarifier
  20. compoter
  21. concasser
  22. confire
  23. corser