Teochew en foodAdj 01

bhi7 味 [flavor, taste]
bhi7 sou3 味素 [flavor, taste]
kao2(6) gam2 口感 [texture, mouthfeel (of food)]
ho2(6) jiah8 好食 [delicious, good-tasting]
mo2(6) jiah8 孬食 [bad-tasting]
chin1, siang1 鮮 [fresh]
diam5 甜 [sweet]
giam5 鹹 [salty]
seung1 酸 [sour]
kou2 苦 [bitter]
siap4 澀 [astringent]
hiam1 薟 [spicy]
sou1 酥 [crispy, crunchy]
jian2 汫, 䭕 [tasteless, bland]
iu5 油 [oily, greasy]
nguang5(7) bhi7 原味 [unprocessed, authentic taste or flavour]
u6(7) gi1 有機 [organic (grown without pesticides or hormones)]
juang2(6) gi1 ing1 轉基因 [GMO (genetically modified)]
chen1 生 [raw]
sek8 熟 [cooked]
yuah8 熱 [hot (of weather)]
sio1 燒 [hot]
liang5 涼 [cool]
ching3 凊 [cool (of food)]
ngang5 凝 [cold]