Teochew en seafood

1. hai2(6) chin1 海鮮 [seafood]
2. heu5 魚 [fish]
3. heu5(7) chung1 魚春 [fish eggs, roe, caviar]
4. heu5(7) chin3(5) gen2 魚刺梗 [fish bones]
5. heu5(7) lang5 魚鱗 [fish scales]
6. hoi6 蟹 [crab]
7. leng5(7) he5 龍蝦 [lobster]
8. he5 蝦 [shrimp, prawn]
9. ham1 蚶 [clam]
10. o5 蠔 [oyster]
11. jui6 sen1 水生 [aquatic, water grown]
12. hao7 鱟 [horseshoe crab]
13. bhak8(4) dao2 墨斗 [octopus, cuttlefish]
14. yiu5(7) heu5 鰇魚 [squid]
15. bioh4(8) yiao2(6) heu5 八爪魚 [octopus]
16. iu5(7) heu5 魷魚 [squid]
17. hai2(6) dua3 海帶 [seaweed]
18. hoi6(7) liu2 蟹柳 [crab stick]
19. leng5(7) li6(7) heu5 龍利魚 [flounder]
20. chih8 蠘 [swimmer crab, flower crab]
21. heu5(7) pio6 魚鰾 [fish maw]
22. bhua5(7) ki5 磨蜞 [mangrove crabs]
23. ngeung5(7) soh4(8) heu5 銀鱈魚 [sablefish]
24. mua5(7) li6 鰻鱺 [eel]
25. hai2(6) dan2 海膽 [sea urchin]
26. hue1 gi1 花枝 [cuttlefish]
27. hang5(7) heu5, ang5(7) heu5 魟魚 [stingray]
28. gang1 heu5 *魚 [anchovy]
29. lo5(7) hui1 heu5 羅非魚 [tilapia]
30. neung2(6) kak4(8) hoi6 軟殼蟹 [soft-shell crab]
31. pan3(5) hoi6 奅蟹, 冇蟹 [soft-shell crab]