List
Fra/technique cuisine
Revision as of 16:08, 3 June 2021 by Poslovitch (talk | contribs) (préférer la casse pour le Wiktionnaire ;))
Revision as of 16:08, 3 June 2021 by Poslovitch (talk | contribs) (préférer la casse pour le Wiktionnaire ;))
- abaisser (cuisine)
- abricoter
- à la nappe
- alcooliser
- arroser
- barder
- blanchir (cuisine)
- blondir
- braiser
- brider
- canneler
- caraméliser
- châtrer
- chaufroiter
- chemiser
- chinoiser
- ciseler
- citroner
- clarifier (cuisine)
- compoter
- concasser
- confire
- corser